Starter Choose 1 starter

Spring Salad : green leaf, red cabbage, carrot, pineapple, raisin tossed with olive oil dressing.

OR

Mix vegetable soup　　

Add 30 $ for Salad and Soup

Main course 　Choose 1 main course

Grilled eggplant and ground tofu with sweet and sour sauce .

OR

Chewy Chinese noodles with a special coconut and tomato sauce and vegetables

OR

Cambodian style stir-fried papaya with lemongrass.

OR

Stir-fried glass noodles with curry paste, tofu skin and vegetables.

OR

Scrambled Tofu with spices and vegetables

OR

Pumpkin and pineapple with curry paste, coconut milk, toasted peanuts and fresh herbs.

Dessert　　 fresh fruit plate　 OR  lunch‘s dessert

Drinks  Tea, coffee or lime juice supplement   latte 20 $

Choose 1 appetizer +1 soup + 1 main course + 1 dessert

Appetizer

Fresh spring rolls : crudités rolls served with a sweet peanut and chilli sauce.

or

Spring Salad : green leaf, red cabbage, carrot, pineapple, raisin tossed with olive oil dressing.

soup

Cambodian soup : soup with lemongrass, tofu and vegetables.

Main course　

Mad eggplant lovers : Stir-fried eggplant with tofu and basil leaf

OR

Tofu Pot : Slowly simmered tofu in a mushroom sauce with rice wine and green pepper

OR

Vegetarian oysters : Stir-fried oyster mushrooms with soy bean sprout and fresh herbs topped with toasted rice. This is a mushroom surprise

OR

Cambodian curry : A slightly spicy red curry with sweet potato and vegetables flavored with Cambodian cardamom.

Dessert　　

Fresh fruit plate　 OR   Home-made dessert

Drink

Served with Tea or coffee

Choose 1 appetizer +1 soup + 1 main course + 1 dessert

Appetizer

• Fresh spring rolls : crudités rolls served with a sweet peanut and chilli sauce.

OR

• Tapenade dip : Smooth Olive and sun dried tomato dip served with home-made bread.

OR

• Wedding day dip : coconut, mushroom and peanuts dip served with homemade bread.

soup

Cambodian soup : soup with lemongrass, tofu and vegetables.

Main course　

• Italian Pasta with our special vegetarian bolognese tomato sauce topped with cheese

OR

• Spice curry : Yellow curry flavoured with curry leaf and star anise and a lot of veggies.

OR

• Rediscovering tofu :Stuffed tofu with fried pumpkin, curry paste and toasted peanut served with an onion and green pepper chutney. A Chamkar signature dish not to be missed!

Dessert　　

Fresh fruit plate　 OR Home-made dessert

Drink

Served with tea or coffee